Sweet Mango Coco Smoothie Bowl

From a recently introduced health nut to you…

Serves: 1



  • 3/4 frozen mango
  • 1/2 frozen banana
  • 1/2 cup dairy free milk (I personally use sweetened almond milk, unsweetened is just as good but it will taste less like a treat)
  • 1 tsp coconut oil, melted


  • Blueberries
  • 1 tbsp unsweetened shredded coconut
  • Shredded almonds
  • Hemp seeds
  • Pumpkin seeds
  • Organic chia seeds


  1. Using a blender, mix all of the ingredients for the base together, adding the melted coconut oil last.
  2. Mix for about a minute and then scrap the sides with a spoon and repeat for about another minute.
  3. Once the base has become a smoothie like consistency, pour it into a bowl and add toppings. I used those listed above but other options are available (see note).

Note: Other toppings include, vegan chocolate chunks, sliced banana (this goes very well with the coconut taste), organic granola, and any other nuts and/or fruit.




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